Our Moringa is grown in Hawaii without any herbicides or pesticides to create pure Moringa uniquely rich in natural enzymes and microbes

Our small family farm is nestled in a beautiful valley in Waianae, Oahu. We solely use Natural Farming techniques to create completely pure products.

Natural Farming is superior to Organic

Many people think organic farming is the pinnacle of agriculture. However what most people don’t realize is that organic farming still uses hazardous pesticides and herbicides. These chemicals are absorbed by the plant, leaving residual toxins and killing off any natural enzymes and microbes.

Our Moringa is grown on a small family farm in Hawaii using Natural Farming techniques that completely eliminate the use of herbicides or pesticides (we’re also organic-certified, although that’s the easy part). Natural Farming was pioneered in Asia and uses natural micro-organisms to cultivate the soil and nourish the plant .

The result is product that is absolutely pure and free of any toxins. When our Moringa was tested in a laboratory for 320 common agricultural contaminants, none of those chemicals were detected at any level. In addition, because we don’t use herbicides or pesticides, we believe our Moringa is uniquely packed with natural enzymes and microbes which is the source of its effectiveness.

Hand-crafted in small batches to maximize potency

Our entire harvesting and packaging process is focused on preserving the rich enzymes and microbes uniquely found in our Moringa. Heat kills enzymes and microbes, and should be avoided at all times. First, we hand-pick the branches to minimize damage. Then we air-dry the leaves on the branch for 7 days in an indoor, controlled environment to protect it from heat and humidity. Leaves are then harvested by hand to remove the stems to ensure that our product is 99% Moringa leaf content and not diluted with the stems or other fillers. Finally, we carefully mill the leaves in small batches to preserve the natural enzymes and microbes in the product. Our Moringa is absolutely pure, and processed to maximize its nutritional potency. To ensure our product’s effectiveness, do not expose it to heat when storing it and avoid cooking it or adding it to hot beverages.

Customer Testimonials

Our goal is to help everyone achieve a wholesome, healthy lifestyle free of chronic disease. Read about our customers who took Mountain View Moringa and saw amazing results on conditions ranging across diabetes, fertility, and cholesterol.

Moringa oleifera is a leafy tree that has long been used by different cultures for its medicinal benefits.  Native to India, Moringa is gaining traction as a nutrient-packed superfood as its leaves and seeds are rich in antioxidants, amino acids, vitamins, and minerals.  It is frequently referred to as a“miracle tree,” and is applied for medicinal purposes throughout South Asia.  It’s been used to treat conditions such as diabetes, high cholesterol, arthritis, asthma, lactation, and high blood pressure. Moringa is a superfood that’s one of the most nutritious greens on the planet. Related links:

• The Benefits of Moringa

• Moringa oleifera – Miracle tree

• What makes moringa good for you?